Tag Archives: ying’s stir fry sauce

Chicken Stir Fry with Broccoli and Black Wood Ear

1/4 cup dried black wood ear 3 boneless, skinless chicken thighs 3 tablespoons Ying’s Stir Fry Sauce 3 tablespoons oil 1 clove garlic, finely chopped 1 cup broccoli florets 1/4 cup sliced carrot First soak dried wood ear in water … Continue reading

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Beef with Asparagus

Tired of cucumber dish? Let’s take a break. Here is beef stir fry with asparagus. Enjoy! ½ lb flank steak, thin sliced 3 tablespoons Ying’s Stir Fry Sauce, divided 2 tablespoons vegetable oil, divided 1 clove garlic, chopped 1 teaspoon … Continue reading

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Shrimp Vegetable Stir Fry

Love Shrimp? Here is a dish for you. 2 tablespoons oil 1 lb large shrimp, shelled and deveined 1 green onion, chopped 1 slice ginger, chopped (about 1 teaspoon) 1 clove garlic, chopped 2 cups mix vegetables (broccoli, onion, carrot, … Continue reading

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In the Media

I’m doing a cooking presentation for Creekside Cookers on Thursday, 2/21. The local paper Sun Day heard about it and did an interview. If you are interested here is the link: http://www.mysundaynews.com/2014/02/13/stirring-into-the-new-year/

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Cooking Presentations

I have a couple of Cooking presentations coming up: Wednesday, 7/10 on TV WGN at 12:45 (Central time) and Sunday, 7/14 Taste of Chicago Dominick’s Cooking stage at 11:30. Mark your calendars!

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Chicken Papay Stir Fry

1 boneless, skinless chicken breast 2 tablespoons oil 1 clove garlic, finely chopped 1/3 cup onion chunks 1/3 cup sliced zucchini 1/3 cup cabbage chunks 1/3 cup red bell pepper chunks 1/3 cup papaya cubes 3 tablespoons Ying’s Stir Fry … Continue reading

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Cooking Presentation at International Housewares Show

I was doing a cooking demonstration for a cookware company at International Housewares Show at McCormick Place in Chicago

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Chop Suey

2 tablespoons oil 1/2 lb pork, cut into strips Dash white pepper 1 clove garlic, finely chopped or minced 1/3 cup diced onion 1/3 cup sliced carrot 4 baby portabella mushrooms or button mushrooms, cut into quarters 8-10 pea pods, … Continue reading

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Chayote Squash Stir Fry

Ingredients: 1 chayote squash, cut into thin strips 2 tablespoons oil 2 cloves garlic, finely chopped ¼ medium red onion, sliced 1 plum tomato, diced 3 tablespoons Ying’s Korean BBQ Marinade Preparation: Cut the chayote squash in half and discard … Continue reading

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Rice Noodle Stir Fry

INGREDIENTS: 7 oz rice noodles 1 small boneless, skinless chicken breast 1 small red bell pepper 1/2 cup shredded cabbage or Chinese Napa 2 green onions 2 tablespoons oil dash black pepper 3 tablespoons Ying’s Stir Fry Sauce Prepare Ingredients … Continue reading

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