Tag Archives: zucchini

Grilled Korean BBQ Chicken and Vegetables

Posted on 06/20/2014 by Ying's Kitchen

2-3 lb chicken thighs or chicken breasts 1 small eggplant, cut into 1/2 inch thick slices lengthwise 2 medium zucchini, cut into 1/2 inch thick slices lengthwise 1 large portabella (portobello) mushroom, cut into thick slices 1 red onion, sliced … Continue reading →

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Deluxe Beef Shrimp Stir Fry

Posted on 04/13/2013 by Ying's Kitchen

½ lb beef tenderloin or flank steak 2 tablespoons oil 1 ½ teaspoons ginger, peeled and finely chopped 1 clove garlic, finely chopped ¼ cup red onion chunks ¼ lb asparagus, cut into 2 inch lengths ¼ cup sliced zucchini … Continue reading →

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Chicken Stir Fry w/ Gray Squash

Posted on 01/08/2013 by Ying's Kitchen

INGREDIENTS: 1 boneless, skinless chicken breast 2 tablespoons oil 1 clove garlic, finely chopped 1 gray squash 1 small carrot 1 small green bell pepper, cut into squares 1/2 cup sliced mushrooms 3 tablespoons Ying’s Stir Fry Sauce Prepare Ingredients … Continue reading →

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Tempura

Posted on 12/19/2012 by Ying's Kitchen

This gallery contains 4 photos.

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